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Chicken Cordon Blue-berry

Chicken Cordon Blue-berry It’s July, which means it’s blueberry season! Is there anything that encapsulates the seacoast region of Maine and New Hampshire more than summertime blueberries? It’s kind of…

Update from the ED: July 2023

Beyond Our Programs: Engaging in the Food System This season’s update from Shawn Menard, Seacoast Eat Local’s Executive Director, discusses the various external projects our staff are involved in. If…

Behind the Cover

The story behind the cover photo of Seacoast Harvest taken by Caitlyn Winders.  The newest Seacoast Harvest has now been released to the public, and hopefully you’ve been able to get…

Seedlings for Sale!

Have you tried your green thumb out lately? It’s time to get your garden going! While some things are best direct-seeded (peas, beans etc), it is best to start most…

Early Spring Risotto

While it may not be August with its plethora of fresh, local produce to consume – juicy tomatoes, zucchini, sweet corn… – there is still an abundance of fresh veggies…

Update from the ED: April 2023

Join Us on the Journey This season’s update from Shawn Menard, Seacoast Eat Local’s Executive Director, discusses current initiatives to shape our work. This month is the one-year mark when…

Food Policy Update: SNAP Emergency Allotments Have Ended

There are important changes happening this month for those receiving SNAP (Supplemental Nutrition Assistance Program) benefits. Since the pandemic began, EAs, or emergency allotments, have been available for individuals receiving…

Update from the ED: January 2023

Written by Shawn Menard Deepening Our Roots This season’s update from Shawn Menard, Seacoast Eat Local’s Executive Director, shares some exciting news: we’ve moved into a new office space at…