Spotlight: Hollister Family Farm

Hollister Family Farm is located on Lee Hook Rd. in Lee, New Hampshire. They attend the Durham, Dover (Wednesdays), Exeter, and Portsmouth farmers markets in the summer and the farmers…

Spotlight: HomeGrown Eats

HomeGrown Eats is located in the Salmon Falls Mills in Rollinsford, New Hampshire and is a locally sourced meal delivery service and caterer that attends Seacoast farmers markets. You can…

Spotlight: Andy’s Edible Gardens

Microgreens, specialty greens, sprouts, shoots, herbs, and edible flowers are all things you can expect to find at Andy’s Edible Gardens out of Eliot, Maine. You can find Andy at…

A Visit to Butternut Farm

Seacoast Eat Local staff recently visited Giff Burnap, owner and operator of Butternut Farm in Farmington. The staff was eager to check out the ever-expanding PYO operation as well as…

Visiting Tendercrop

When I first connected with Seacoast Eat Local this past spring I immediately began to take interest in buying my fruits and vegetables locally. Knowing that I’m supporting local farms…

Farming is Determination

The physical change is incredible. The last time I visited Carla, I was working as a 4-H Agent and her two children, then in their early teens, were involved in…

Enna’s Chocolates

Usually, my posts are centered around fruits and vegetables. So I figured I would shake it up this week and enjoy some delicious chocolate! I’d like to introduce you to…

Bell and Goose Cheese

One of my favorite, go-to snacks is cheese and crackers. This is such a great, versatile snack, because there is an unlimited amount of combinations possible. Cheese goes well with…

Hollister Family Farm and Spanakopita!

Walking around the Winter Farmer’s Market, there is beautiful produce all around. Some things that caught my eye were the leeks and spinach from Hollister Family Farm. Immediately, I put…

Theresa’s Post: Bitter Cold

Theresa Walker is Seacoast Eat Local’s Vice-Chair and raises Romney and Merino sheep for fiber and breed stock at her Durham, NH farm, Great Bay Wool Works We’re all eating a lot…