The Seacoast Eat Local Winter Farmers’ Market highlights a different local food for each market. For December 14th at Exeter High School, pork in all its variety will be the Featured Food of the day. From bacon to roasts, sausage to chops, be sure to stop by and see what these farms have on offer: Brandmoore Farm, Brookford Farm, Coppal House Farm, Hurd Farm, Kellie Brook Farm, Meadow’s Mirth, New Roots Farm, Top of the Hill Farm, and White Cedar Farm. Some of the farms also offer half pig and specialty cuts. Learn more about the vendors at our Exeter Market Map, which includes contact information for special requests.
As part of the market’s ongoing Cooking Skills Series, the Food and Health Forum will be featuring One Pot Meals — come learn about easy, low fuss preparations for an enjoyable holiday season.
For delicious ideas for cooking with pork, visit our collection of recipes on Pinterest. Other resources:
• Pork Cooking Guide
• Pork Basics ( guide to cuts)
• Pork Cut (guide to cuts and cooking)
• Pork Temperature Chart
For more information: www.seacoasteatlocal.org
Image courtesy of Brookford Farm.