Eco Day at Portsmouth Farmers’ Market Seacoast Eat Local’s third annual Eco Day takes place at the Portsmouth Farmers’ Market on August 17th Seacoast Eat Local is thrilled to announce our third annual Eco Day at the Portsmouth Farmers’ Market on Saturday, August 17th! Join us from 8 AM to 12 PM outside City...
Ever wanted to know how an oyster grows? Or how an oyster farm is run? Or why this keystone species is important to the ecosystem of the bay? Join Laura, owner of Fox Point Oysters, for a guided, interactive discussion about oysters and oyster farming, while standing on the banks of the beautiful tidal waters...
Get ready for an unforgettable evening at Tipsy Trails, a unique fundraising event hosted in partnership with Coppal House Farm and Seacoast Eat Local! Mark your calendars for Friday, September 20th, from 4:00 PM to 9:00 PM at the scenic Coppal House Farm. This special event will feature a delightful mix of activities to...
On Saturday, October 19th from 8AM-12PM, at the Portsmouth Farmers' Market, we will be hosting our annual Halloween tradition that has become the October catharsis of choice for young and old alike... You guessed it, it's the PUMPKIN SMASH! Unfamiliar with this event? Pick a pumpkin from the pile, choose from an arsenal of mallets,...
It's that time of the year... Join us for Halloween Bash at the FINAL Exeter Farmers' Market of the 2024 season on Thursday, October 31st from 2:30-6pm. The regular line-up of amazing vendors (including plenty of delicious prepared foods!) will be attending. Activities include: Live Music Fun Kid Activities Trick-or-treating Costume Contest And much more!...
Join us on November 2nd at 10 AM at Tuckaway Food Commons in Lee, NH, for an engaging workshop, "Herbal Salve Making and an Introduction to Using Herbal Essential Oils," led by Gail Henderson, co-owner of Big Tree Herb Farm in Lebanon, Maine. With decades of experience in herbal studies, Gail began exploring medicinal herbs...
Our Annual T-Shirt Fundraiser is Back! This year, we're thrilled to offer limited-edition t-shirts and sweatshirts featuring an exclusive design by Sarah Koff Studio! Show your love for Seacoast Eat Local’s winter farmers' markets while supporting our mission to uplift local farmers, artisans, and food producers. Take advantage of our special Batch Order Discount! Order now through November...
This holiday season, let Seacoast Eat Local’s Winter Farmers’ Markets help you create a Thanksgiving feast to remember! We’ll have everything you need for a delicious, locally sourced meal—from fresh produce and high-quality meats to artisanal baked goods and unique crafts. You can even pick up locally grown cranberries at our information booth to complete...
Celebrate the Holidays Locally at Seacoast Eat Local's Christmas Farmers’ Market! Make your holiday season even brighter with a visit to Seacoast Eat Local’s Christmas Farmers’ Market! Join us for a festive shopping experience, where you’ll find everything you need for your holiday gatherings and gift-giving, all sourced from the best local vendors. From fresh...
Join us for an unforgettable evening on Tuesday, February 11th with an exclusive culinary experience at one of the region’s most acclaimed restaurants. Chef Evan Mallett—a four-time James Beard Award Semi-Finalist—will craft a decadent five-course dinner for you to savor at his Portsmouth location, Black Trumpet Bistro. This is your chance to taste the...
Join us for an evening of discussion and exploration into the world of fermented beverages with Helen Leavitt, founder and head brewer of Auspicious Brew! This class will cover everything you need to know to start brewing your own kombucha, herbal beers, and wild-fermented sodas at home.
Ever wondered what it takes to farm oysters or how these incredible shellfish help keep our waters clean? Join Laura Brown, founder of Fox Point Oysters, on Monday, April 14th from 6-7:30pm at the Emerson Room at Tuckaway Farm for an engaging conversation about oyster farming, restoration, and the vital role oysters play in Great Bay.