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Introduction to Raising a Small Flock of Sheep Workshop

May 17 @ 10:30 am - 12:00 pm

Free

Join us on Saturday, May 17th from 10:30am to 12:00pm at Great Bay Wool Works at Liberty Hall Farm to learn more about raising a small flock sheep for meat, milk, and fiber.

The workshop will be led by Katrina Klobucher, Field Specialist, Livestock Production, UNH Cooperative Extension, and Theresa Walker of Great Bay Wool Works at Liberty Hall Farm. Together they will give you a tour of the farm and facilities, provide information on sheep management, including sheep breeds, nutrition and health, and equipment, and more.

This is a FREE event. However, registration is required. We hope to see you there!

Bringing a friend? Complete a new form for them as well!

Learn more about Great Bay Wool Works: https://greatbaywoolworks.com/

Details

Date:
May 17
Time:
10:30 am - 12:00 pm
Cost:
Free
Event Category:
Event Tags:
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Website:
https://secure.lglforms.com/form_engine/s/H5LDAGom1vTwWU8eGMppuQ?t=1745414824

Organizer

Seacoast Eat Local

Venue

Liberty Hall Farm
62 Bennett Road
Durham, NH 03824
+ Google Map
Phone:
(603) 534-3913
View Venue Website

Seacoast Eat Local cultivates a thriving food economy by building bridges between regional food producers and consumers. Our vision is that the Seacoast Region will have a vibrant, diverse community of successful farms and food producers and ever-expanding access for consumers. In dedication to this mission, we operate four primary programs: Farmers' Markets, the Seacoast Harvest Local Food Guide, food access programs, and a variety of events fostering deeper community engagement with local food. We are a 501(c)3 nonprofit organization and any donation made to support our work is tax-deductible to the extent allowed by law. Seacoast Eat Local's tax ID number is 45-2547575