Local Food: Innovative Marketing Strategies and Options, October 31

Local Food: Innovative Marketing Strategies and Options
UNH Cooperative Extension
Portsmouth Country Club, 80 Country Club Lane, Greenland, NH
Wednesday, October 31, 2012
12:30  – 6 pm

Eating local food is a daily enjoyable and necessary affair. For consumers and growers alike, finding the right markets may be overwhelming. Local food growers and producers of fruit, veggies, meat, fish and other specialties food will benefit in attending the workshop. During this session we’ll examine market diversification and options and explore innovative marketing strategies. At the end of the day, you’ll be eager to get a head start on the next season.

Don’t Miss the Early Bird Registration, register by October 24th!

For flyer >

For more information, contact Lynn Harrison, (603) 679-5616, lynn.harrison@unh.edu.

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