Food Preservation

Food preservation is a great way to have delicious, local food all year long. For information on canning, pickling, freezing, and drying, please check the links below. Be sure to check our events Calendar for any upcoming food preservation demonstrations or workshops. And remember, never reuse your lids!

Also:

 

  • Sign up for our email newsletter

    * = required field
  • Give

    Support local farmers & healthy food for everyone.

    Make a tax-deductible donation to Seacoast Eat Local by December 31st. Together we can create a better food future for our community and planet. Donate >>

  • Recent Posts

  • Food For Thought…

    • "In my view, homeland security derives from having enough potatoes."

    • - Barbara Kingsolver,
      Animal, Vegetable, Miracle
  • Find farmers' markets, pick-your-own farms and more with Seacoast Harvest.
    Learn more >>
  • Look for this logo to know that you are buying locally caught, landed, and filleted seafood.
    Learn more >>