An amazing resource including in-depth information on production practices, pest management, soils, alternative crop and livestock enterprises, innovative marketing, organic certification, and highlights of local, regional, USDA and other federal sustainable agriculture activities. Make sure to sign up for their email newsletter!
The University of New Hampshire Cooperative Extension provides New Hampshire citizens with research-based education and information, enhancing their ability to make informed decisions that strengthen youth, families and communities, sustain natural resources, and improve the economy.
The Natural Resources Conservation Service (NRCS) is the lead conservation agency in the U.S. Department of Agriculture. It is a technical agency that provides trained soil conservationists, technicians, soil scientists, agronomists, engineers, economists, biologists, foresters and other experts to help landowners and land users with conservation.
This website has full text of many out of print or public domain books, journals and articles on farming and soil health.
Newsletters & Listservs
- MOFGA’s Pest Report
- NH Vegetable, Berry & Tree Fruit Newsletter
- Weekly Market Bulletin (subscription only)
Fruit & Vegetable Production
Food Safety Modernization Act: What you need to know from UNHCE
New England Vegetable & Berry Growers Association
Equipment: Considerations for cultivation equipment
Grains & Oilseeds
- The Winter Harvest Handbook, by Eliot Coleman
If you have resources that you’d like to see added to this page, please email your ideas to email@example.com