Field & Spoon Farm Dinner: Osprey Cove, July 29

Next in the series of farm dinners to benefit ReRootEd:

Field & Spoon Farm Dinner: Osprey Cove Farm
ReRootEd / Seacoast Local
Osprey Cove Farm, 255 Littleworth Rd, Madbury, NH
Sunday, July 29, 2012
4:30 – 7:30 pm

Join us for a cocktail hour, farm tour, and gourmet dinner at Osprey Cove Organic Farm in Madbury, N.H., featuring Ken Young, owner and chef at  Young’s Restaurant in Durham, and Rolf Strub, chef at Ron Jillians in Hampton, N.H. Cocktail hour and farm tours begin at 4:30 p.m., dinner is served at 5:30 p.m. Tickets are $110, all inclusive, including tax and gratuity. Event held rain or shine. The farm dinner serves as a fundraiser for ReRootEd, the Seacoast Local program that expands the role of food in building our local economy. Reservations required. For more information or to purchase tickets to this or other dinners in the series, visit www.seacoastlocal.org.

This entry was posted in events, farms, local food in local restaurants. Bookmark the permalink. Trackbacks are closed, but you can post a comment.

Post a Comment

Your email is never published nor shared.

You may use these HTML tags and attributes <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>


  • Sign up for our email newsletter

    * = required field
  • Recent Posts

  • Food For Thought…

    • "In my view, homeland security derives from having enough potatoes."

    • - Barbara Kingsolver,
      Animal, Vegetable, Miracle
  • Find farmers' markets, pick-your-own farms and more with Seacoast Harvest.
    Learn more >>
  • Look for this logo to know that you are buying locally caught, landed, and filleted seafood.
    Learn more >>