The month begins with NH Farmers’ Market Week, August 5–11 — visit a farmers’ market near you. Events include statewide preserving classes held through the UNH Cooperative Extension, a series of seasonal cooking classes at Berrybogg Farm, and a Community Corn Roast in Derry. Check the Events page often for additional listings!
NH Eat Local Month is a collaboration of the NH Department of Agriculture and dozens of businesses, individuals, and groups throughout the state.
For more information: www.nheatlocal.org